Thursday, July 8, 2010

perfect summer pasta

I love love love this recipe! It's my new favorite thing to cook and eat, and it's super easy! Props to Megan C. for teaching me how to make this. :)


1 box of cherry tomatoes, halved
1/2 jar of olives sliced thinly
1 can of artichoke hearts, quartered
1 box of feta cheese


boil one 1lb. of your favorite pasta 
cut up and sautee 1lb. of chicken, which is totally optional
once the chicken is cooked add the tomatoes, artichokes and olives, and cook them down



When the pasta is finished add it to the sautee pan and mix together, then add the feta cheese.


add good company and good music
serve and eat! yum.

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